Gluten-Free & Non-GMO
- USDA Certified Organic Gelatinized Maca Root Powder
- Batch Tested and Verified Gluten Free, Non-GMO, Vegan
- No Preservatives or Artificial Ingredients
- Made from Gelatinized Maca - easier to digest and absorb than non-gelatinzed
- Perfect for blending into your drinks, smoothies, baking, and more!
Maca is a root that offers a wide variety of health benefits. It’s full of vitamins, minerals, beneficial fatty acids, and antioxidants. Anthony’s Gelatinized Maca Root Powder is organic for a high-quality product that is a great way to add pure nutrition to any recipe you desire. The flavor goes well with chocolate, fruit, green tea, and more. Our Gelatinized Maca is easier to digest and absorb than non-gelatinized.
From the Mountains of Peru we present Maca root - it has been used by the indigenous to that region due to it’s claimed health benefits like improving skin complexion, increasing energy, and being rich in vitamins. Chalk full of amino acids, plant sterols, essential minerals, and essential fatty acids - our Organic Maca Root Powder gives off a malted taste, reminiscent of toasted oats and butterscotch - it is a flavor that can be used in a variety of recipes.
Though there are no serious known side effects of Maca, like any other supplement, it should not be taken in large amounts.
The maca root comes from the yellow and white colored Maca roots which give a tangy flavor and make up about 60% of the roots harvested annually.
Organic and non-GMO
Anthony’s Maca Root Powder is organic, and organic is always non-GMO.
Maca can be beneficial for energy levels and overall mood. It’s a great superfood to take before a hard workout.
Source of vitamins and nutrients
Many plant-based nutrients such as B vitamins, calcium, magnesium, potassium, and more can be found in maca.
Maca is an adaptogen, which means it can help the body restore and balance itself. Because of this, it’s great for hormone balance, mental clarity, and more.