Anthony's Organic Ground Ginger Root (1 Pound), Gluten-Free, Non-GMO
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About Organic Ground Ginger Root Powder:
Ginger was originally native to southeastern Asia, known for its abundant use of this wonderful herb, but more recently ginger has become popular throughout the world.
Ginger is found in many ancient Asian and Middle Eastern writings, and has long been used for its culinary as well as medicinal properties. The essential oils may ease stomach discomfort associated with travel and stimulate digestion.
Ground ginger can be used in a number of recipes. An absolute necessity to make gingerbread, it can also be used in other baking goods such as cookies, and a number of other desserts. You can also use it to make savory dishes like a chutney, in your slow cooker with pork, chicken, beef and even your sweet potato dishes!
To substitute ground ginger for fresh ginger root, use 1/2 teaspoon of ground ginger as a replacement for each tablespoon of fresh ginger.
- USDA Certified Organic Ginger Root Powder
- Batch Tested & Verified Gluten Free
- No additives with an intense aroma, and great taste
- Delicious In Taste, Perfect for Ground Ginger Recipes
- Beautiful Resealable Bag to Ensure Freshness
Our ginger powder is gluten-free, so it’s safe for those with gluten sensitivity or celiac.
Our ginger powder is also organic, so no need or worry about pesticides and chemicals in your ginger powder!
Ginger contains a compound called gingerol, which has powerful medicinal properties. Gingerol has been shown to have pain reducing properties.
The antioxidants found in ginger can even help boost the body’s own antioxidant functions to protect against free radical damage
Details: Certified Organic by CCOF (California Certified Organic Farmers), and is certified Batch Tested and Verified Gluten Free, also it's Non-GMO & More!